Peking duck & braised shark fin ★ Authentic Chinese [Extreme] course 15,000 yen (reservations required 7 days in advance)

15000 yen(Tax included)

Cooking only

9items
2-30persons

Due to special procurement, reservations must be made at least one week in advance.This is a gourmet course for those who want to fully enjoy classic Chinese cuisine.

Course menu

Appetizer

■Chinese-style sashimi ~Seasonal fish~

■ Boiled shark fin

■ Large shrimp with chili sauce

■ Green pepper beef stir fry

■ Beijing duck

■ Xiaolongbao

■ Scorched seafood sauce

Seasonal dessert

Available days for reservation: Mon~Sat/Holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 7 days before your visit

Confirm availability / make reservation for this course

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2025/03/30 update